Air Fryer Homemade Bread

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Air Fryer Homemade Bread Recipe

This Air Fryer Homemade Bread is a quick and easy recipe that can be made with your air fryer. The bread is crispy on the outside but soft on the inside, making it ideal for sandwiches or toast.

Ingredients

• 1 teaspoon instant yeast
• 1 cup all-purpose flour
• 1/2 cup lukewarm water
• 1/2 tsp salt
• 1 tablespoon olive oil

Time Needed

• Prep Time: 40 minutes
• Cook Time: 20 minutes
• Total Time: 1 hour

Instructions

• Combine the flour, yeast, and salt in a mixing bowl.
• Mix in the lukewarm water and olive oil until a dough forms.
• Knead the dough for 5-10 minutes, or until smooth and elastic.
• Allow the dough to rest for 30 minutes, covered.
• Preheat the air fryer to 350 degrees Fahrenheit.
• Place the dough in the air fryer basket and shape it into a loaf.
• Cook for 15-20 minutes, or until golden brown and the bread sounds hollow when tapped.
• Remove the bread from the oven and set aside to cool before slicing.

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