Air Fryer Scallops with Cherry Tomatoes and Arugula

Suggested Cookbook

Cookbook For Perfectly Portioned Air Fryer Meals Shipped Right to Your Door

View on Amazon

Air Fryer Scallops with Cherry Tomatoes and Arugula Recipe

This recipe for Air Fryer Scallops with Cherry Tomatoes and Arugula is a quick and easy way to make a tasty seafood dish. The scallops are perfectly seasoned and air-fried to perfection, and the cherry tomatoes add a burst of freshness and flavor. Serve it with arugula for a healthy and filling meal.

Ingredients

• 1 pound sea scallops
• 1 teaspoon smoked paprika
• 2 tbsp olive oil
• 4 cups arugula
• Season with salt and black pepper to taste
• 1 pint cherry tomatoes, halved
• 1 teaspoon garlic powder

Time Needed

• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Total Time: 18 minutes

Instructions

• Preheat the air fryer to 400°F.
• Rinse and pat dry the scallops with paper towels.
• Garlic powder, smoked paprika, salt, and black pepper to taste.
• Put the seasoned scallops in the air fryer basket, making sure they don't touch.
• Cook for 6-8 minutes, or until golden brown and thoroughly cooked.
• In a large skillet over medium-high heat, heat the olive oil while the scallops are cooking.
• Cook for 3-4 minutes, or until the cherry tomatoes are slightly softened.
• Arrange the arugula on four plates.
• Cooked cherry tomatoes and air fryer scallops on top.
• Serve right away.

Air Fryer Accessories

Ultrean Air Fryer 8-In-1 Cooker

Air Fryer Perfection

Cosori Air Fryer Pro 9 Functions In 1

The Easy Air Fryer Cookbook For Beginners

Air Fryer Recipes

Air Fryer Sourdough Bread with Coconut Jam and Butter Recipe

Air Fryer Crispy Chicken Wings Recipe

Air Fryer Vegetarian Falafel Recipe

Air Fryer Shrimp Tempura Recipe