Air Fryer Bavarian Pork Roast

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Air Fryer Bavarian Pork Roast Recipe

This Air Fryer Bavarian Pork Roast is a delicious and simple dinner recipe ideal for busy weeknights. The pork roast is coated in a flavorful Dijon mustard and honey glaze and air-fried until juicy and tender. Serve with your favourite side dishes for a complete meal that the entire family will enjoy.

Ingredients

• 1/2 teaspoon dried thyme
• 1 (3-pound) boneless pork roast
• 1/2 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/4 cup dijon mustard
• smoked paprika, 2 tsp
• 2 tbsp apple cider vinegar
• soy sauce, 2 tbsp
• 1/4 cup honey
• 1/2 teaspoon dried rosemary
• To taste, season with salt and black pepper

Time Needed

• Prep Time: 10 minutes
• Cook Time: 35 minutes
• Total Time: 45 minutes

Instructions

• Preheat the air fryer to 400 degrees Fahrenheit.
• Whisk together the Dijon mustard, honey, soy sauce, apple cider vinegar, smoked paprika, garlic powder, onion powder, dried thyme, dried rosemary, salt, and black pepper in a small mixing bowl.
• Rub the pork roast with the mixture.
• Cook the pork roast in the air fryer basket for 20 minutes.
• Cook for an additional 15-20 minutes, or until the internal temperature of the pork roast reaches 145°F.
• Allow 10 minutes for the pork to rest before slicing and serving.

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