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Air Fryer Prawns with Panko and Avocado Dipping Sauce Recipe
These crispy, flavorful air fryer prawns are ideal for a quick and easy dinner or appetiser. The avocado dipping sauce complements the prawns with a creamy and tangy flavor.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Preheat the air fryer to 400°F.
- Combine Panko breadcrumbs, garlic powder, paprika, salt, and black pepper in a small mixing bowl.
- Each prawn should be dipped into the beaten egg and then coated with the breadcrumb mixture.
- Arrange the prawns in the air fryer basket in a single layer.
- Air fry the prawns for 5-7 minutes, or until cooked through and the coating is crispy and golden brown.
- While the prawns are cooking, make the dipping sauce in a small bowl by combining mashed avocado, Greek yoghurt, lime juice, cilantro, and salt.
- With the avocado dipping sauce, serve the air fryer prawns.
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